Amount of Leucine in Soup, cream of celery, canned, prepared with equal volume water

Soups, Sauces, and Gravies

In 100 g (Grams) of Soup, cream of celery, canned, prepared with equal volume water there is 0.051 g of Leucine. Change amount

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Leucine

Leucine is a nutrient present in many other foods. The below table lists foods high in Leucine other than Soup, cream of celery, canned, prepared with equal volume water.

Egg, white, dried, stabilized, glucose reduced 7.358 g 7.36%
Egg, white, dried, powder, stabilized, glucose reduced 7.172 g 7.17%
Egg, white, dried 6.838 g 6.84%
Soy protein isolate 6.783 g 6.78%
Soy protein isolate, potassium type 6.783 g 6.78%
Egg, white, dried, flakes, stabilized, glucose reduced 6.695 g 6.70%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.386 g 6.39%
Whale, beluga, meat, dried (Alaska Native) 5.778 g 5.78%
Fish, cod, Atlantic, dried and salted 5.106 g 5.11%
Seaweed, spirulina, dried 4.947 g 4.95%
Soy protein concentrate, produced by acid wash 4.917 g 4.92%
Soy protein concentrate, produced by alcohol extraction 4.917 g 4.92%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 4.822 g 4.82%
Beverages, Protein powder soy based 4.602 g 4.60%
Egg, whole, dried, stabilized, glucose reduced 4.231 g 4.23%
Egg, whole, dried 4.15 g 4.15%
Fish, whitefish, dried (Alaska Native) 4.11 g 4.11%
Cheese, parmesan, shredded 4.013 g 4.01%
Seeds, sesame flour, low-fat 3.841 g 3.84%
Soy flour, defatted 3.828 g 3.83%
Soup, cream of celery, canned, prepared with equal volume water

Soup, cream of celery, canned, prepared with equal volume water is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, cream of celery, canned, prepared with equal volume water are listed below.

Water 92.27 g 92.27%
Energy (calorie) 37 kcal
Energy (joule) 155 kJ
Protein 0.68 g 0.68%
Total lipid (fat) 2.29 g 2.29%
Ash 1.15 g 1.15%
Carbohydrate, by difference 3.62 g 3.62%
Fiber, total dietary 0.3 g 0.3%
Calcium, Ca 16 mg 0.02%
Iron, Fe 0.26 mg
Magnesium, Mg 3 mg
Phosphorus, P 15 mg 0.02%
Potassium, K 50 mg 0.05%
Sodium, Na 254 mg 0.25%
Zinc, Zn 0.06 mg
Copper, Cu 0.058 mg
Manganese, Mn 0.103 mg
Selenium, Se 0.9 µg
Vitamin C, total ascorbic acid 0.1 mg
Thiamin 0.012 mg

Nutrients in Soup, cream of celery, canned, prepared with equal volume water